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PhD student Yuntong Hu reflects on the importance of cross-cultural education at world-class universities.

Blogs

Graduate student Marie Fujimoto reflects on a course co-taught by SPICE Director Gary Mukai and former CASEER Director Hideto Fukudome.

Stanford e-Japan is made possible by the Yanai Tadashi Foundation.

Reflections on the SPICE and the Center for Advanced School Education & Evidence-Based Research (CASEER) course that was offered at the University of Tokyo in fall 2022.

SPICE and the Center for Advanced School Education & Evidence-Based Research (CASEER) at the University of Tokyo offered a fall 2022 Graduate School of Education course.

The following article is a guest post written by Yoyo Chang, an alumna and honoree of the Spring 2021 Stanford e-China Program. Currently, Yoyo is a junior at Shenzhen College of International Education in China.

Collaboration between the Graduate School of Education, the University of Tokyo and SPICE/Stanford offers opportunities to discuss education and diversity.